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Grapes are crushed and macerated with skins for medium time with controlled temperature (7-10 days)
Exceptional with all types of cheese
Vivid and fresh rosé wine
Very good structure and well balanced wine
Collegiata Vernaccia di San Gimignano DOCG Corkscrew Grapes are crushed and maceratedIt is produced in the vineyards surrounding the medieval village of San Gimignano and it is without any doubt the most important white Tuscan wine. It has a light yellow colour, a fresh and firm taste with fruity aromas and a nice bitter hint end. 750ml
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