Kehoes Organic Dill, Kale & Carrot Sauerkraut 410g La Banderita Jalapeno & Tequila: 42% Jalapeño

Jalapeno & Tequila:  42% Jalapeño

and an earthy

No added sugar

thickener (1414

Kehoes Organic Dill, Kale & Carrot Sauerkraut 410g La Banderita Jalapeno & Tequila: 42% JalapeñoIt is fresh, crunchy, raw and probiotic. This award winning product is fermented using traditional methods. Kehoe's have added a fresh, kale, carrots and dill seeds to the traditional German recipe which gives it fresh dilly pickle flavour. Ingredients: Organic cabbage, organic carrot, organic kale, natural sea salt & organic dill seeds. PROBIOTICS Wild Fermented probiotic strains and quantity vary from batch to batch. Probiotics may cause gas in the