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broad finish
the perfume of Cabernet Sauvignon strikes you first
The vines in the Pian Bosco vineyard were planted in 1967 and those in the Luino vineyard were planted in 1989
The juice was then racked off the grape solids and inoculated with a pure strain of wine yeast
Funkstille Gruner Veltliner 2024 Muscat of Alexandria broad finishWinemaking The winery is energy neutral, producing energy from their Biogas plant and a Photovoltaic system which produces more energy than is required. The grapes are pressed and the must is fermented in stainless steel tank with selected yeasts for 15 to 25 days at controlled temperatures which get warmer the nearer they get to the end of fermentation. There is no malolactic fermentation but the wine benefits from 8 weeks of lees contact. Gentle
US$ 11.00
US$ 10.00
US$ 17.20