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whole-bunch pressed and wild yeast fermented in 100% large-format French oak
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• 1 × 2025 Estate Sauvignon Blanc - crisp
The palate is full-bodied and layered
Vigneron's Release Chloe Cuvée Sparkling 2015 Sidewood Signature whole-bunch pressed and wild yeastPositioned as Sidewood's flagship traditional method sparkling wine, Chloe Cuve showcases the ageing potential and sophistication of Adelaide Hills sparkling wine. Its extended lees maturation and meticulous production place it firmly in the premium Australian sparkling category. A traditional method Adelaide Hills sparkling wine made from 60% Chardonnay and 40% Pinot Noir, aged on lees for over five years to develop layers of brioche, citrus, green
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