Corzo Anejo Tequila Soju This region's pure water and

This region's pure water and natural beauty play a crucial role in the creation of this artisanal spirit

from the distillery's last 1997 casks

Clear and bright

Whether sipped on its own or paired with Japanese cuisine such as sushi

Corzo Anejo Tequila Soju This region's pure water andCorzo Aejo Tequila hails from the heart of Jalisco, Mexico, where tequila craftsmanship is steeped in tradition. Made from 100% blue Weber agave, this tequila is a testament to artistry and precision. The agave is slowly cooked, double distilled, and aged for over a year in small white oak barrels, allowing it to develop a depth of character and smoothness that reflects its heritage. On the palate, Corzo Aejo delivers a rich and layered experience.