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Think of this like a perfect oatmeal raisin cookie mixed with a Biscoff cookie
About: This single barrel bourbon is fermented for five days using wild-caught Kentucky yeast and Northern Kentucky aquifer water
Palate: It immediately coats the mouth with a flavor reminiscent of saltwater taffy
Sourced: Organic corn and rye from Washtenaw Co
Starlight Distillery Amburana Rum Barrel Finished Bourbon #23-2261 115.1 proof - Selected by Seelbach's delayed_shipping_temp_unfulfillable Think of this like aAge: 4. 5 years old Proof: 115. 1 proof Barrel no: 23 2261 Bottle count: 240 bottles Tasting Notes: The nose is French toast with a heavy hand of maple syrup and a dollop of whipped cream. The amburana influence is subdued, while the rum focuses the sweetness. The palate is bourbon forward no doubt, but definitely emphasized with brown sugar sweetness. Its chewy, with a depth more like a honey finished whiskey before beautiful tropical fruits and