Tanzania Mount Kilimanjaro - 340g and complex flavor profile

and complex flavor profile

with notable variations depending on whether it is washed (wet-processed) or natural (dry-processed)

Floral Aromatics

with flavors of citrus

Tanzania Mount Kilimanjaro - 340g and complex flavor profileTanzania Mount Kilimanjaro coffee (Tanzania AA FAQ) grown on the slopes of Mount Kilimanjaro. Flavor Profile: Bright and vibrant acidity, with flavors of citrus, blackcurrant, and red berries, balanced by chocolatey and nutty undertones, often with a hint of sweetness or spice. Tanzania Mount Kilimanjaro coffee (Tanzania AA FAQ) is Medium to full body, with a smooth and velvety texture. Altitude: 1,400 2,200 meters. High altitudes contribute to slower